Red Drum

Unique Features of Red Drum Fish

1.Appearance Characteristics: The red drum fish has a spindle-shaped body, which is laterally compressed and relatively tall. The whole body ranges from bright pink to red, with a darker color on the back and a slightly lighter color on the abdomen, making it very eye-catching. There is a distinct black circular spot above the base of the tail fin, which is like an inlaid gemstone. This is one of the important marks of the red drum fish, making it highly distinguishable among various fish species.

2.Meat Texture and Flavor: The meat of the red drum fish is firm, tender, juicy, and rich in fat, with a delicious and mellow taste that is full of a strong oceanic flavor. It has fewer intermuscular spines, making it more convenient to eat, and both the elderly and children can enjoy it with confidence. The meat quality of the red drum fish is suitable for a variety of cooking methods, which can fully showcase its unique deliciousness.

3.Growth Environment and Quality Advantages: Red drum fish caught in natural sea areas benefit from a vast living space and abundant natural food sources, resulting in more delicious and firm meat. For farmed red drum fish, we strictly control the aquaculture environment and the quality of the feed to ensure that they grow in a healthy and pollution-free environment, also possessing excellent quality. Scientific aquaculture management enables red drum fish to grow rapidly and uniformly in size, providing a stable supply of high-quality products to the market.

Nutritional Composition of Red Drum Fish(per 100g)